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This was an experiment and until the end I didn’t know how it would turn out…
Well, I just chopped about a third of a mango in little chunks and instead of cooking it in water, I used peppermint tea.
I cooked it until the mango was soft and I could squish it with a spoon, as a finishing touch I added a little sugar and lemon juice
The smell is, let’s call it “interesting” - but it actually does taste quite nice.
I also made cupcakes and once they cool off, I’ll try those two together.
